Cast at least a few feet away and slowly reel in towards them
Ingredients (Serves 46) 2 cups basmati rice 1 cup mixed fresh herbs (dill, parsley, cilantro, chives), finely chopped 2 cloves garlic, minced (optional for extra flavor) 3 tablespoons butter or vegetable oil 1 teaspoon salt 1/2 teaspoon saffron (optional, dissolved in 2 tablespoons hot water) 46 fish fillets (white fish like cod or sea bass is traditional, but salmon works too) 1 teaspoon turmeric 1 teaspoon paprika Salt and pepper to taste 1 lemon or bitter orange (narenj) for serving Instructions Prep the Rice : Rinse the basmati rice under cold water until the water runs clear
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The lighted yoke feature is not something Id specifically seek out because Im not usually netting salmon in the dark, but the hoop size, handle length, and fish-friendly mesh are all worth the price of admission
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HOOKS Recurve or circle hooks are a must, in sizes 8/0 or bigger
